Chinese Food

Razor clam with potherb mustard

You can't eat them all. You can only heat them the next day. Potherb mustard is the name of my hometown. It's the kind of vegetable with rape flowers. If there is still no concept, there is a picture under Baidu....

Fried cabbage with bacon

Stir fried kidney

White gourd cup

Spring. The new little winter melon is on the market. It's the season to make winter melon cup. Now the winter melon is easy to be cooked in small cups, and it is very tender. It tastes tender and juicy. Wax gourd has the effect of detumescence ... ...

Four happiness meatball

Spicy ham and cucumber

Kwai Chi. It's simple and quick. And you can finish your meal.

Kwai. Steamed beef tendon with orange peel

Simple Kwai, nutritious and delicious.

Home style Braised Tofu

Home style Braised Tofu is a kind of delicious food with high protein, nutritional value and medical function, which is mainly made of bean products. This dish is mainly made of bean paste and sugar. When it is made, tofu is soft, spicy and tend... ...

Fish flavored shredded pork

Mapo Tofu

Although they are authentic northerners, their love for spicy food is not inferior to that of Sichuan people at all. Therefore, such spicy dishes as boiled meat slices, Mapo Tofu, pickled vegetables and fish have become our home dishes.

Stir fried beef with Broccoli

Reprint recipes you want to try to make and read

Braised hairtail in brown sauce

Fried fish is well done. Hairtail is more delicious.

Fish flavored shredded pork

Fish flavored shredded pork must be familiar. Everyone likes its sour, sour and sweet taste. The most important thing about this dish is the timing and the heat of the soup in the casserole where the seven chrysanthemums cross the bridge rice li... ...

Braised eggplant

Fish flavored shredded pork

I remember that when we were in college, we had to have a dinner together. It was a luxury dish at that time. Although it is no longer extravagant now, it has become a luxury to want authentic. So I'll share this dish with you.

The simple and delicious tofu sausage.

Breakfast this morning. It's delicious with rice. But I only used one egg to make it. I feel less. Therefore, it is suggested that half tofu be matched with two eggs so that tofu can be wrapped. Eggs and tofu are rich in protein. Only with meat ... ...

Stir fried sliced black fish

Pork in pot

Stir fried Pleurotus eryngii with sliced meat

Yuanbao wonton

You may be curious to ask me, why do you name wonton? There are three reasons: 1. Its shape is very similar to the ancient Yuanbao; 2. When Guizhou people eat wonton, they boil it in boiling water, and then put it into various bottom soups for e... ...